I am so, so deeply disappointed in this restaurant. I have celiacs disease and thought this was a safe place for me to eat. THEIR GF ENTREES ARE NOT GF-FRYER IS CROSS CONTAMINATED. THEY ARE AWARE OF THIS AND DO NOT CARE. So sad that this place is trying to market off of chronically ill individuals and knowingly making people sick. DO NOT EAT HERE IF YOU NEED GF FOOD!!
It is hard being on a gluten free diet and getting a whole meal out there. Maybe ran out since the DMX funeral had every place on overload with takeout.
I’m coeliac and they gave me farrow!
Waited 1 hour for any food at all (appetizers) and then a long time between courses. >3 hours total. Food small portions & very very overpriced.
Too easy to use the incorrect side of v sharp knife- cut finger. Many rats around their chicken coup right outside the window we ate at (they weren’t bothered).
I never got a reply from them on my email with allergy concerns after feeling unwell. I would not recommend.