My family has been getting gluten-free pizza here for a few years. The cost is around $20, but until now the size was ok. While the price has stayed the same, the pizza has shrunk to 1/2 the size it was.
The quality isn't great, but GF crust is hard to perfect, however we can buy the same quality at Wal-Mart for much less with this one. Bummer.
We've dined in once, weren't thrilled with the service or atmosphere, but I really feel that speaks more of the owners than the staff. I think the staff does try to be accommodating but it's just a depressing place.
This place is so good. I’m so glad they opened one in woodway. Only thing is— if you have a traditional work schedule—it opens too late to grab anything on your way in.
They have gluten free food options available too 👍
Had gluten free bread for sandwiches and the kids enjoyed theirs. I had a spud which was dry and had no butter which is a major no-no in the south. Butter makes it better! LOTS of tables were dirty when we came in and they tried to keep up but it didn't work.
Accommodating Gluten-Free