This family-run supper club offers a warm, inviting atmosphere with a lively buzz and live music on the outdoor patio, creating a vibrant setting ideal for gluten-free diners seeking a welcoming, locally owned experience with attentive service and a cozy ambiance.
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Scott Marty
We ate there on Jan 27, 2023, arriving a few minutes early for our 6:30 reservation and were seated immediately.
The bread with the spicey cheddar butter was an excellent start. The butter was not "hot" spicey. I put it on the excellent (but pricey) stuffed mushroom we got as an appetizer and on the baked potato I had.
Our entrees, smothered chicken and the Friday Night baked walleye, were excellent. The walleye was definitely a cut above what you'd expect from a typical Friday night fish fry.
We got the gluten-free brownie topped with ice cream and whipped cream for dessert. Even though I usually am not a gluten-free person (I like my food with extra gluten), it was also excellent.
Our server did a wonderful job on a night where it was crowded and she was kept very busy.
We made an excellent choice in our Friday night dining and we will definitely be back.
Well done, Fredrick's of Milton. Well done.
Garage-style bar and grill with gluten-free options and a lively, fun atmosphere featuring diverse games.
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Grant Freeman
We were there last night with 5 adults friends and our 1 year old who has food allergies. Our server was great and understanding of the allergies and was quick to answer any questions, and quickly let us know they had gluten free options for our baby. We were surprised and happy! The only thing I would change is to add a vegetable side for the kids menu like broccoli or carrots etc. Our food was all delicious.
