Mark Johnson

Google review

I had picked our hotel in Liverpool for a long weekend break partly due to it's proximity to the Free State Kitchen and it's rave reviews. So relieved it did not disappoint. Had the double French Onion burger which was the best burger I've had in my life (with some tough competition in the US and Spain), which is extra difficult these days as I developed Coeliac disease in the last few years. My wife had the Macaroni Cheese which was good, but also the Chocolate Brownie which was (also) the best she's ever had. So fantastic and refreshing to see food that is so often underrated in the UK as cheap fast food staples be prepared with fantastic ingredients by people who really care about what they are doing. Service was great as well. When we're next back in Liverpool, this is now a mandatory stopover for us!

Ruhab Syed

Google review

Just got icecream here, I have coeliac disease and my server Elisha was amazing regarding it! she took the time to thoroughly check through all the ice creams to see which I could have, and was very caring and understanding! She didn’t make me feel like a burden at all which is how servers make people with allergies feel a lot of the time!

Paula Carse

Google review

Passed this place so many times and never been in...Wish I had done! The food, service, cleanliness everything was great. Great for gluten free options and we're good with my toddler too and she enjoyed the authentic live music!

Zak Lamb

Google review

Amazing vibe ! Not many gluten free options but the ones they served were tasty. Staff made sure to ask about all food options for allergies etc - took great take. 3 cocktails for 9 quid - who could ask for more ?