Pizza was tasty, as was the salad. Gluten-free options were available with no cross contamination. Vegetarian options in abundance. Place was a bit noisy. Help was using two tables and seating was a little bit challenging.
I have Celiac Disease and our waitress Alyssa and the kitchen staff were very kind and accommodating of my food allergy. They adapted my dish to make it gluten free, which I very much appreciated. All the staff we encountered were wonderful, especially Alyssa!
Gluten free crust was OK, regular pizza very good, interaction with staff felt mostly felt like I was imposing on them than supporting the business, but I guess that makes it more NY authentic?
My mother and I fully enjoyed every piece of our meal! The salad, the soup, the house made bread, the pasta and even the gluten free pasta!!!! I think they hold a wonderful standard while also creating leniency when it came to the menu and atmosphere. Absolutely will be coming back here again
Always a favorite lunch spot for me. I've moved away from Arizona, but used to visit this place very frequently. Every time I'm in town, I go to Someburros just about every day on my visit. Thankful that there are Gluten Friendly dining options. Their refried beans are my favorite item!!
They have the best Gluten Free Crust and Vegan cheese I've ever had. Usually gf crusts are never handled well, and are too soft or under cooked.
This place actually cooks the crusts right ❤️. The vegan cheese tastes like cheese. I felt like I was eating the same type of pizza as everyone else and actually enjoyed the experience of eating it and just dealt with the food so I could hang out with friends like usual.
Thank you to the chef that was there that day 🙏🏾❤️.
I don't have a picture, because I usually don't take pics of pizza after so many disappointments. But I ate this one so fast I forgot to take a picture after tasting 😅