Top 50 Gluten-Free Spots to Explore in Broomfield

Tara Premenko

This celiac loved having gf fish & sweet potato fries! Oh my gosh-my hubby got the Prime Rib …he’s still raving about it! Margaritas were big & super tasty too. We’re traveling through but so thankful to the Atly App for fun, safe places like this! I highly recommend 😎

Karen Bruner

Katie A. provided excellent service! The food was great and served promptly. My daughter has a gluten allergy and Katie was attentive to ensure her needs were met.

Caitlyn Lauchner

Such a fun, unique decor theme. Also amazing pizza, and the gluten free version is celiac safe! Service is fast and helpful and prices are reasonable. We keep coming back!

Lindsay

Lots of gluten free options!

Pheo Wennik

I love this place , I have celiac so it’s hard to find safe places for me to eat that I can trust completely. The staff is kind and the food is delicious.

Kat Cirone

Wow, where do I even begin? EAT! has officially become our new favorite brunch spot! We went all out and ordered a feast, starting with their gluten-free avocado toast, which was vibrant and flavorful. The bacon, with its perfect split of jalapeño and maple, was a game-changer! To wash it all down, we enjoyed a refreshing Bloody Mary that set the tone for the meal. For the main event, we dove into the Denver scrambles, which were hearty and delicious, and we couldn’t resist trying two orders of the gluten-free huckleberry French toast. Let me tell you, it absolutely lived up to the hype! Fluffy, sweet, and simply divine, it’s the best French toast I’ve ever had—gluten-free or not! What impressed me most was the variety of gluten-free options. It’s rare to find a breakfast place that truly caters to gluten-free diners, and EAT! knocked it out of the park. I can't recommend this place enough for anyone looking for a fantastic brunch experience. We’ll definitely be back! Our server was amazing and the atmosphere was quaint with both outdoor and indoor seating options. We didn’t have to wait terribly long either which was another surprising treat.

Nick W

Really good food. Took a while and the waitress got our order wrong but the food was incredible that we had. Hit the spot. Also gluten friendly, which was helpful for my sister-in-law.

Erik Babin

Odis Bane

Luisa Gomes

Really good food and gluten free options! Came here on a Saturday morning and there was no wait, which is so refreshing for a brunch spot. Waitress was very nice, and we all enjoyed our food and drinks. We all had juices from their juice bar and they were delicious, all made with fresh fruit. They had gluten free substitutes for most dishes, which I really appreciated. No complaints!

Kelly Close

The staff here were all friendly, even during a very busy evening. Great gluten-free selections on the menu (Cod Box!), a spectacular Irish Coffee, and the warm and comfy atmosphere have made this my new favorite spot!

Anne Namuth

If I hadn’t found this place on this app - I never would have found it. It is an unassuming small spot in a strip mall. The pizza was amazingly good. I felt safe eating here both because of the reviews in Atly and the owner’s awareness. He is super friendly. We will be back.

amy-marie richardson

I love that there are so many choices and whatever I get is delicious! My sister is gluten free and she has options too which is great. Have been coming here for years.I love the Burgers, shakes, chile relenos, corned beef breakfast, French toast, even pie is yummy. The servers are fast and attentive. They remodeled a few years ago and it has a great atmosphere.

Jessa Crisp

Huge disappointment. The vanilla and chocolate donuts were super dense and were the consistency of a brownie or heavy cake. I was really looking forward to something light and like what the pictures show with the donuts in the case. The picture I took is what I got instead… won’t be coming back. Not worth the drive or the price.

Theresa Riddle

Ann Rhodes

Amanda Tatro

Monica Henderson

Amazing food and drinks. Gluten free friendly! Fun and inviting atmosphere. Great for a date night or dinner out with the family. Arcade and kids menus for the littles to pre teens. Overall highly recommend.

Henry Harper

Pure Insanity

This place is awesome. They have all kinds of different burgers and buns including gluten free!! I had a buffalo burger, yes buffalo meat. Cooked to my liking and it was amazing!! Will be back for more buffalo and gluten free buns!!

Lorenzo R. C

Finally, I had an opportunity to visit. Most locations are pretty spread out. Upon entering, there is a huge menu with prices and basic pizzas available as well as the opportunity to create your own. We ordered the Mad Dog and Jasper. They have gluten-free crust, as well as cauliflower. I added extra ingredients to the Jasper. Also got mini salads that were not mini at all. Pizzas were on point, salads were crisp and were plentiful. They had crushed iced for the sodas as well as flavored lemonade and tea. I wasn't able to get a receipt to recognize the individuals who stood out, but there were two young ladies (pictured with red hat and one next to oven). The price was about $25 per person (pizza, drink, and salad), which is definitely worth returning.

Insightful Insprations Leanne Holitza

I love their gluten free crust and fun atmosphere.

Leigh Kurtz

Recently we visited Hickory & Ash. It was a packed night at the restaurant. Our server Heather did an exceptional job knowing what my gluten free options were and making recommendation's accordingly. My steak was cooked to perfection and the espresso martinis were delish. The restaurant was clean and the staff were amazing. We met the manager as he made his rounds checking in on guests. Thanks for another great meal and night!

Gilbert Mc

Brittney Gahan

Ordered Gluten Free Margarita Pizza and it came nearly ice cold (which is odd since the delivery from ordering was super quick) but the crust was decent for GF. I ordered ranch for dipping and they sent Caesar dressing. I ordered the half Caesar salad with chicken and no croutons and specified celiac on the item and there were croutons so I can’t even eat it since I have celiac. Overall super disappointed.

Eva

Love their food. Plus they will make dishes gluten free upon request.

Susan Macaluso

The spring rolls come with a peanutty peanut sauce that is the best, most authentic. Better than anywhere else we've tried so far. The pho is SO good. Flavorful brother and plentiful noodles. We ordered the kobe and the portion of steak is huge. We like the people here, too. Very nice place! And I did not have an msg or gluten reaction. Other places give me massive bloating, but this place does not.

rebecca mcdonald

I was just in last night and we get wings here pretty often, always amazing! I asked if the fries were is a separate fryer, one of the owners, Sam, put on my order to make fries separate immediately and they were delicious! She was super helpful and understands GF needs, highly recommend this place for GF or celiac wing eats!

Doug Skiba

Pretty good pain au chocolate. Gluten-free options were also available. The staff is ridiculously friendly. You are greeted as soon as you walk in. Everyone is super helpful and happy to be there. It’s a delightful change from the normal.

Dave Consiglio

Azafran is amazing! The food is first rate, the atmosphere is subdued and inviting, and the prices are very reasonable. As an added bonus, they have extensive vegan, vegetarian, and gluten free options - everyone can find something they love. The tofu makhni is amazing and the vegetable korma is so good it will turn you vegan. They even have vegan naan and dessert. As if that weren't enough, they have an extensive wine selection and a full bar. Get a table ASAP and enjoy the most delicious food you've had in a long time.

benjamen terry

Love the food. 1 of the only places I can get gluten-free breakfast food that is good.

Elizabeth Mullins

Kali Samara

This restaurant comes up as a gluten free options for Westminster, CO. I vaguely recall that the Denver location was excellent for a person with celiac disease - the menu was clearly marked, the servers were knowledgeable, and they even had tamari on hand. I ordered from the Broomfield location tonight and will never do so again. The online ordering form offered the option to have my chirashi prepared gluten free, but it came with two ingredients that I know nearly always contain gluten: kani (fake crab) and seaweed salad. For those who don't know, the overwhelming majority of seafood salad for sale in the US is made in a single factory with conventional soy sauce (containing wheat) as an ingredient. There are a few places who may make it themselves, but I've lived in three different regions of the US and I've encountered one. Unfortunately, my spouse and I made it all the way home before realizing these ingredients were present. I called the restaurant and confirmed that the kani is one of gluten free types, but the seaweed salad is not gluten free. The individual on the other end of the line did not seem to understand at first that if gluten-containing food is in contact with gluten free food then it is not safe for celiacs, which is almost as big a problem as the cooks themselves being unaware of which foods contain gluten. In the restaurant's defense, they did substitute the miso soup I requested with salad (then left the salad dressing off) because of the gluten free request. The dish was remade, but we did have to go all the way back to the restaurant for it. I would urge celiacs to avoid this place. My spouse enjoyed their meal and the remade one tasted fine, but it's clear that the staff isn't knowledgeable on the topic of celiac disease.

Christina Almblad

Amazing food and really amazing staff! They were so helpful and patient answering questions and explaining different things to us. Bonus: almost everything is gluten free!

Ashley Morikawa

We arrived, in hopes, we could order and eat our pizza here but unfortunately, there are no tables or chairs. We walked up to the counter to order, which took a while. Definitely recommend ordering online and picking up. We’ve eaten their pizza before and the deep dish is still by far our favorite. We did try a gluten-free pizza this time which is made of rice flour and potato starch. It’s thicker than most gluten-free pizzas (pictured) but we did not like the taste of the dough. We will definitely only be ordering the deep dish 4 or 8 corner pizzas moving forward.

Deborah Davis

Derek Gravley

Michaela Murphy

Delicious pizza as always! They have gluten free crust which is awesome for someone with allergies.

Nathan Smith

Armand Burns

Carol Cromwell

Bud Port

Cynthia Lee

Lillian Orona

Laura Pearson

We went to Benihana to celebrate a family member’s birthday. We had a 6:15 reservation, but weren’t seated until 7:25. When we inquired about how much longer we would have to wait, we were repeatedly told they could not predict how long other diners were take. In an established restaurant with a set process, this is implausible. Clearly management is allowing too many reservations. while we waited for our table, several family members went to the bar. One was given a chipped glass with a crack down the side. When she asked for a new drink (due to a concern that there was glass in the one she was given), she was told it would be several minutes because they had to serve others. Although Benihana advertises they have a gluten free menu, one member of our party with celiac disease was told she could not have any hibachi because of the risk of cross contamination and could only order sushi. Although the menu states that a salad could be made with oil and vinegar and that tamari was available, she was served a salad with no dressing and her sushi with no tamari. When the chef arrived, he said this was not true and he could prepare gluten free hibachi before cooking anything else as the restaurant has gluten free butter and tamari. Of course, this chef as part of his “entertainment” routine launched into a series of anti-Asian racist jokes and continued even though he made several comments about how we seemed uncomfortable with them, so we chose to took his assurances with a grain of salt. On the whole, this was not the fun birthday experience we were looking for and we will not be back. I will also recommend to everyone I know that they not eat at Benihana.

Cara Colbert

Karen Johnson

Mary Cavender

Ann Medina

Eloy Morris