I love going to Henry’s for a quick bite, super prompt and friendly service. It’s been my go-to spot for over a year. Getting takeout, however, is a mixed bag. Sometimes the order is not ready by the time they estimate, sometimes it is done much sooner and my meal is very soggy. As a gluten-free eater, I get very frustrated when my sandwich is all soggy and undercooked, as the bread disintegrates and the sandwich cannot be eaten. Previous management was very understanding of this and offered a refund when the meal was inedible. I will continue to visit Henry’s in the future, but probably only to dine-in.
First time going here! As soon as I saw what the gluten-free blueberry muffins looked like, I knew I wanted them & that I'd love them, and I sure do!! They are huge and fluffy with the perfect coating of sugar on top! I wish they had more GF options, but I'm satisfied with how amazing these muffins taste.
Went here for the first time since they opened. Used to come regularly when it was VSC. Their cinnamon rolls are fantastic, soft with a delicious cream cheese frosting. Probably one of the best I've ever had. Lots of Gluten free choices as well. We also ordered two egg sandwiches which were OK. The egg was dry and spongy. If they can resolve that, their sandwiches would be great as well. Glad to have the place back open!
The atmosphere is warm and inviting, and the food is delicious. Waitstaff is super friendly. And they have a separate vegan/vegetarian/gluten free menu that you can ask for, with lots of options!
Accommodating Gluten-Free
