Top 47 Gluten-Free Spots to Explore in Oak Park

Michelle Balla

It is very hard to find really good gluten-free pizza. I have to say for my first time ordering from here, the crust was amazing. Great job! I'll be ordering most definitely again 😊

Olivia Palak

It’s always spooky going to restaurants and not knowing if I’ll get sick or have cross contamination. This entire place is completely gluten-free minus the mole sauce. But it’s really easy to swap that out. You run no risk of cross-contamination here. Even the tortilla chips are gluten-free Everything there is so tasty. One of the owners cannot have gluten, which is why everything is so easily eatable by gluten-free people. Staff is completely knowledgeable! Just make sure you tell them you cannot have gluten and they’ll take care of you. This is my new favorite spot. I was able to eat the tortilla chips lol I know that seems really funny though but you get it!

Stella Tvl

I ordered the gluten-free pizza and it was honestly awful!! The crust was so hard to chew—it felt like biting into cardboard. I had high hopes given the reputation, but the food was super disappointing. I told the waiter about it, and he said he’d ask the manager to come and talk to me—but no one ever showed up. Really unprofessional and frustrating. Won’t be coming back.

Daniel Landon

This place is great. The food is tasty and the service is friendly and adept. Guests at a nearby hotel, we had breakfast here three consecutive days. The menu offerings are broad, with a separate menu of gluten-free entrees. Highly recommended.

MARIA CARLA SOFRA

Nice and festive environment. It's a shame that gluten free food is kept next to gluten free food, without any attention. If you are celiac I don't recommend going

Alexander Richards

M Capaldi

Lovely warm-feeling and cozy cafe with a variety of breakfast and brunch options. My partner and I both had the salmon toast with different sides. If this isn't the most delicious thing they have, I'd love to know what is, because it was incredible. I got mine with gluten-free bread as they have several options to substitute if you need to. The cappuccino was also delightful. We'll certainly be back again!

Brien

We had a family event and needed a gathering place for 30-40 people. The restaurant allowed us to reserve four tables during the afternoon's dinner setup hours. I'm truly at a loss of words to describe how wonderful our salad, pasta, salmon, and beef were. I heard they even provided a gluten free pasta for one family member. I regret not having photos but it was really the taste sensations that made the experience so exquisite.

Amy E

First time visiting this location. Parking was a bit challenging. No lot or valet so be sure to plan accordingly. Restaurant seemed on the smaller side for Coopers Hawk locations I have been to so far. Service was very lack luster although they were very busy. Food was a bit mediocre again compared to other times I gave dined with CH. Drunken shrimp were very small! Came for Gluten free options and ended up sick so not a safe spot for those refraining from gluten.

Shannon Pugh

I’m visiting Chicago and I searched for nearby donuts! Wow did I get lucky! This place is amazing. The donuts are fresh and so many flavors! The money bread donut was so good! The Margarita donut was my favorite! I tasted the pineapple coconut fritter so amazing! I love the gluten free and vegan options they have available too. I’m taking some back to PA! Check them out.

M Capaldi

Ordered a small gluten free pizza with green peppers. Absolutely hit the spot, very well done. Definitely keeping this place in mind for pizza when in the area.

Herbert Ransom

Bonnie Smith

Jason Fagan

Trudy Thompson

Cynthia Townes

Justin Santiago

The food was great and our server was very friendly. I don't normally have full conversations with my server at other restaurants, but my server here was very pleasant. The food itself was very delicious. They have a gluten-free menu and gluten-free soy sauce.

Rebecca B

My husband visited Grape Leaves two years ago (we live in Minnesota) and had a great experience. Today we were able to eat there with him. Some members of our family need gluten and dairy free food and this was no problem. The food was absolutely delicious and the service was attentive and friendly. We enjoyed eating there and will definitely visit again the next time we're in town.

Barbara Ellis

Thomas Hall

As a person living with celiac disease, it can be difficult to eat out. Sen Sushi Bar makes it simple for people like me. They have a separate GF menu, knowledgeable staff, and GF tamari on hand for dipping. I've eaten there twice and have had wonderful experiences both times. The service is terrific, the fish is super fresh, and the tea never stopped coming. If you're living gluten-free like I am, you should definitely check out Sen.

Kelsey De Biasio

Absolutely AMAZING Indian food! Perfect for vegan, vegetarian, or gluten free diets.

Karen Cole

I was telling a friend that I recently had very good gluten free pizza in San Francisco and she told me to go to Rosati’s! I don’t usually go to Madison street since I live near Lake on OP Ave! Very good gluten free pizza! I ordered green olives and mushrooms. Guy at register very friendly and helpful! I told him I didn’t get the free 12 inch pizza joining their app. He showed me on my order I hit extra olives & mushrooms! Free pizza was for 2 ingredients. Didn’t realize that I asked for extra! He gave me a coupon for future use. I didn’t get his name but very good customer service skills! App is easy to use except somehow I hit extra veggies!

Ashly Ratcliff

Greg Lang

Brandy Davis

Joe Machak

The food is delicious, and exceptional service. They are sensitive to allergens and have a very GLUTEN FREE and VEGAN menu. Perfect place for dinner when exploring Oak Park and surrounding neighborhoods! We will be back!

Teresa Williams

Michael Duwe

Best biscuit and scone I’ve ever had in my life!!! My husband said the gluten free cookies and French Financier were amazing, would love to see some GF savory options in the future. Coffee is great as well. This place is killing it

Luann Haggard

Alisha Thomas

This was my first time here, and hopefully won't be my last! The food was excellent, and I appreciated the gluten free options for waffles and pancakes. I loved the cheddar waffle with short rib. Sofia did an outstanding job with helping me navigate the menu, and her service in general! Overall, I had a great experience.

Paul Schwartz

Dorothy Taylor

Kathy Staton

Grey Amore

An adorable, humble, genuine, down to earth, friendly and so much pie shop. The pie is amazing whether trying the award winning pie or a custom (ive had 3) are wonderful. Food allergy? They can customize and make a pie to help avoid them like gluten, wheat, dairy, egg. Probably many more. Stop in or call ahead. It is worth it.

Alecia Manson

Marirose M

2 Gluten-free pizzas for $22, attentive service, and a delicious glass of Pinot Noir made for a wonderful dinner

Frank Bogert

Lior Seidel

Bennie Hayes

Michael Whittington

George Curlee

Gloria Martin

Alyssa Horgan

Russell George

Barbara Maley

Reginice

I, absolutely, would not return. If you have ANY dietary restrictions or food allergies, be very cautious! I’ve been plant-based, eating a vegan diet, for 9 years, and they brought me a crepe with chicken! I took a bite and knew it was chicken. I checked the menu ingredients of the “veggie crepe” to make sure that this couldn’t possibly be a plant-based chicken; it’s to have veggies only. I ordered the “Veggie Crepe” and my companion ordered the “Poblana Crepe”; both of these crepes are listed as vegan on their “vegan/gluten free” menu. When the food was brought out, the runner said “veggie crepe” and sat the plate in front of me and then said “poblana” and sat the plate in front of my companion. Mine turned out to be the chicken crepe and my companion’s turned out to be the veggie. I waved down, who I assumed to be the host/greeter, because he was nearest when I figured I had bitten into chicken. I told him what was going on and it didn’t seem like he got the gravity of the situation. It seemed like a minor thing to him. The waitress was nice and apologized; she said she had put in the correct order. I don’t understand how such a thing could happen. When we were paying the bill; they acted as if they were doing a great service by removing the charge for the chicken crepe from the bill! We weren’t paying for that in the first place! Neither of us eat meat or ordered it! Something else I noticed; the menu is very misleading. On the regular menu, the “Veggie Crepe” has dairy, but the same named “Veggie Crepe” is on the vegan menu with vegan cheese. So you could order the veggie and get dairy or vegan cheese without knowing, if you don’t look at the regular menu. Also, they have the gluten-free and vegan items grouped in a separate menu together, which can be confusing, it almost suggests that the items are both gluten free and vegan. These should be two separate sections. I asked for the manager, who was the same person that greeted us, Jesus. I told him everything about the menu as mentioned above. The restaurant was absolutely negligent and didn’t seem to sincerely care that the messed up big time!

Jeanna Donaldson