Cozy landmark with gluten-free pasta options and huge portions in a lively atmosphere.
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David Drane
Very good Italian restaurant. Service was great. I have a gluten allergy and the waitress made some recommendations for me. I would definitely recommend them and will return.
This sushi spot offers a relaxing atmosphere with Japanese music creating a warm, welcoming space ideal for those seeking gluten-free dining. Attentive service includes careful ingredient checks, ensuring a safe and enjoyable experience for gluten- and dairy-free guests.
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Nancy Booth
We came at an off time and had wonderful service, and the food was quite outstanding. Not bland or overcooked...just perfect and the portions were generous. I was able to order a gluten-free/dairy-free meal with no issues. They came out twice to double-check ingredients for various items. I felt well looked-after. Have eaten here on multiple occasions and the quality was consistent and excellent.
This gastropub features a clean, inviting dining room with attentive service that ensures careful handling of gluten-free needs. The clearly marked gluten-free menu and staff's dedicated allergy awareness create a safe, comfortable atmosphere for those with gluten intolerance.
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Samantha Graff
My husband, myself, and our 14 month old daughter came in to eat last night around 730. My husband has celiacs disease. Our server (I can't remember her name) and the chef took the BEST care and caution once they found out about his serious gluten intolerance. We've never had such fantastic service in general, yet alone care when it comes to his allergy. Also, our daughter is a gabby (and loud) little thing, and every single server that came near us interacted with her while she was babbling at them! The nachos were amazing and the burgers..so juicy and flavorful..no condiments needed! Thank you for giving us such a great dining experience! We will absolutely be back!!!
This eatery offers an inviting, modern atmosphere enhanced by a live piano player, creating a pleasant and elegant setting. Known for excellent customer service, it provides a safe and enjoyable experience for gluten-free guests, making it a welcome addition to the community.
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Bob Brunner
We have only ever had the pastries and cookies. They are Amazing! I have been trying to stay away from flour because the crops are all sprayed with Roundup which causes celiac and many other terrible things. The items here are made with flour from Italy. Monsanto is banned there, so the crops are not sprayed with their poison. Anything from A Mano Eatery does not make us sick! My friends who cannot tolerate gluten can eat everything at A Mano with no problem. I am VERY thankful to have a place that we can get some goodies that won't make us sick. They also make their pasta and bread with the same flour.
