Lauren Johnson

Google review

I love this place and that they use healthier ingredients in their pizza. They use organic wheat for their crust, usually I have to eat gluten free but I am able to eat their crust. They also use olive oil which is much healthier the than the cheaper synthetic oils many restaurants use. I love pesto and their vegetarian pesto pizza is amazing! I also really enjoy their tomato sauce when I get a regular veggie pizza and like to add pineapple to it. Their custom cheese blend is great too!

Steen Major

Google review

I'm on a Snap Pass plan and I buy meals for me and my family here every week. I work a challenging job and rarely have time or energy to cook, so being able to get fresh gluten-free meals that I can just heat in the microwave is hugely helpful! The quality is better than similar fresh meals I've gotten from grocery stores -- Snap Kitchen meals don't have the weird preservatives and chemicals that grocery store kitchens tend to use. We've recently enjoyed the pumpkin pancakes, shrimp and grits, maple dijon chicken, and harvest salad. The free bonus snacks I get as a Snap Pass member don't hurt either! My one complaint (as I notice has been mentioned in other reviews) is that the chicken can sometimes be overcooked if I microwave it for the recommended time. I've taken to checking the chicken before microwaving it -- if it's already fully cooked, I lessen the heating time. Making sure chicken is fully cooked is a food safety issue, so I can see how Snap Kitchen might be erring on the side of caution, but it might help to adjust the heating times on the chicken dishes. In general, this is a great service!

Ashley Heisler

Google review

I used to really enjoy shopping for new gluten free products at sprouts. After today I will no longer return. The manager must have missed customer service training day.

Moshe Sananes

Google review

This is our second time in this restaurant and we liked it even more the second time. One person in our party has Celiac and requires Gluten Free options. Their menu specifies what is Gluten Free for the most part, it turns out they printed a new version of their menu and forgot to mention what is gluten free on the back. So, there are even more options. The Caldo Simar is amazing and flavorful. Very similar to Spain's consomé or sopa de Mariscos. The sea food was abundant and seemed fresh. We also had the Taco Gober - shrimp taco and it was quite tasty. We also like the ensalada de tomate y la ensalada de pepino, which they serve with some chips when you get there. The service was excellent on both times. They want to make sure you are satisfied. Even the Margarita was excellent, very well prepared and quite strong. The previous time we had the Ceviche, which was beautifully served, and very tasty, but certainly different than Peruvian Ceviche. We also had the Paella the first time. But I would only give it 7/10. While it had excellent taste and the rice was very well cooked, the seafood itself didn't feel fresh enough in my humble opinion. Definitely when compared with a Paella in Spain, I would only give it 7/10 which is not bad at all. Overall we enjoyed this restaurant and plan to try it again soon.

Max Wallace

Google review

I paid extra to make sure an item was gluten free and I received an item not marked as gluten free and with broccoli that I didn’t order. They didn’t apologize, tried to convince me it was fine to eat because they ran out of gluten free stickers, and then offered a credit or to drive there and back again (30 minutes) to pickup a corrected order. I did get a refund when I directly asked for one, but the entire reason why I picked this place was that they had gluten free food. The quality to price just isn’t there and I’ve been pretty consistently getting cold food. This location has gone down hill, if you don’t have an allergy restriction, there’s lots of cheaper and better options out there.