This quaint, atmospheric bakery exudes a charming European vibe, offering a relaxed and adorable setting perfect for those seeking gluten-free options. The kind, helpful service enhances the experience, making it a worthwhile stop for gluten-free visitors.
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Lisa Gehtdichnichtsan
The food was delicious. I ordered a chocolate cake, which was gluten-free and also dairy-free, which I'm also allergic to. The black sesame latte was also very good, a little too sweet for my taste, but the cake was perfect. It was neither too sweet nor too bland, and the notes of cocoa and matcha were subtle.
This bakery offers a welcoming atmosphere for those seeking gluten-free options, with a focus on healthy, thoughtfully crafted treats. Its popularity and early sell-outs highlight its dedication to quality and allergen-conscious baking, making it a reliable choice for gluten-sensitive guests.
