Love Chop Shop and the best part is my kids do to! It’s always a challenge to find something we all like. I love their bowls, salads and gluten free wraps. As a person with food allergies they make it easy to eat out. The staff here is great too!
This place is absolutely amazing! The service is outstanding! They went above and beyond to make sure that we had the best gluten free experience ever! Oh how I wish we had one of these in North Carolina!
Excellent food and service, with several gluten free options. Items not marked gluten free may be modified to be safe. I had the glow bowl with chicken, which is made with sweet potato noodles, shiitake mushrooms, snap peas, green onion, and a sunflower seed sauce.
This place is hardcore vegan. I appreciate going somewhere where I don’t have to question the menu. Very clearly labeled for allergens like soy and gluten as well.
We’ve been to Gertrude’s twice now and can say the food is delicious! Their menu has so many options for gluten free which I love. The donuts are fantastic and actually what really brought me back a second time! I ordered the braised boar and it was amazing and my husband ordered the elk chop which was equally amazing. The atmosphere is beautiful since it’s at the botanical gardens, so you get a little glimpse of some that. Service was similar both times, not the best but definitely not the worst, just average.
Vecina - A Gluten-Free Gem with Layered Flavors and Classy Ambiance
After hearing rave reviews about Vecina, I decided to see what all the buzz was about, particularly their renowned salmon tacos. Specifically, I tried the *Faroe Island Salmon Tacos* with Yuzu Kosho Aioli, Seasonal Citrus, Toasted Peanut, and Corn Tortilla. The combination of flavors was nothing short of spectacular, with the rich and fresh taste of the salmon perfectly complemented by the bright citrus and subtle heat from the Yuzu Kosho Aioli. The texture of the toasted peanut added a delightful crunch that made every bite interesting.
In addition to the tacos, I also tried the *Karaage*, which, despite the menu not explicitly stating it, is a Japanese-style fried chicken. As someone who follows a gluten-free diet, finding fried chicken that I can enjoy is a rare treat, making this dish an absolute delight. It was crispy on the outside, yet tender and juicy on the inside, with a balanced flavor that had just the right amount of seasoning without being overwhelming.
What truly sets Vecina apart is its impressive gluten-free menu. As someone who appreciates gluten-free options, I was thrilled to see such a wide array of dishes to choose from without compromising on flavor or quality. The thoughtfulness in crafting these dishes is evident, and the result is food that is not only accommodating but also incredibly flavorful and satisfying.
Beyond the food, the ambiance of Vecina adds to the overall experience. The restaurant has a classy and inviting atmosphere, making it a perfect spot for a nice dinner out. Whether you’re gluten-free or just a lover of good food, Vecina is definitely worth a visit.
I ordered the pho. I was sick, working away from home and craving a brothy Veggie soup. It hit the spot. :) I ordered mine gluten free. When I picked up, the waitress asked me if a fortune cookie was okay. I am grateful for their awareness!
We love this place. We have been coming here for months for our morning healthy fix! They are so welcoming. Chas and Mars offer the best customer service and are so helpful. Healthier açai bowls than anywhere else in the valley. Sugar-free options like honey sweetened gluten-free granola. We love it!
Glai Baan has such a warm, cozy, and hip vibe—it instantly makes you feel at home. The music is so good I end up Shazaming songs every time I go. And the food? Incredible. They have great gluten-free options—I had the chicken pad Thai (delicious) and the Nua Nam Tok for an appetizer (packed with flavor). The Grub Ma cocktail was not only tasty but came with an amazing presentation. Highly recommend!