Heather Gavrish

Google review

Busy on the weekends but great food and lots of gluten-free options with friendly service.

Ali Swiatkowski

Google review

As a vegetarian with Celiac Disease, I felt so comfortable ordering from their menu since everything is gluten free. Our food was delicious and the staff was extremely attentive. Prices were also bery reasonable. My husband who eats gluten and meat said his food was also phenomenal, so highly recommended for everyone!

matt scott

Google review

Ordered the burger, medium rare, and it was burnt. Order a gluten-free bun, which is normally good, but this one was so hard. I couldn’t bite into it. Ordered the chard cauliflower and it was barely cooked. Complete waste of money.

Josephine March

Google review

I have Celiac and almost every dish can be made gluten free. The staff was friendly and knowledgeable. The Kale and Beet salad was killer, and for dinner, I had the Arrabbiata with gf pasta, gulf shrimp, cherry tomatoes, capers and calabrian chili. I would love to have tried it with the squid ink pasta... damn gluten! Either way, it was truly amazing. The Panna Cotta with local strawberries and balsamic did not disappoint. Fabulous place, fun atmosphere, maybe a little loud. Overall I'd give 10/10.

Nick Hall

Google review

Great atmosphere, service and GF options. If you like pumpernickel the bread is for you here.