Top 17 Gluten-Free Vegan Spots to Explore in Providence

Matthew Cioffi

Great place for drinks, craft beer, and amazing pretzels. There are plenty of gluten-free options.

Joanna White

Massimo is always amazing! The food is delicious, incredible authentic Italian, with a full gluten free menu! The staff is attentive and so friendly, especially the Manager Anna, who always greets us warmly and welcomes us back. We happily travel over an hour to come here for date night and special occasions and it’s always worth it! Highly recommend!

Julie Young

I had an incredible lunch here yesterday! I was pretty nervous since I haven't had pizza from a restaurant since my Celiac Disease diagnosis 4.5 years ago, but our server John was fantastic. He answered all my questions, double checked things when I asked, and put me totally at ease. He reassured me they take allergens very seriously, including a separate prep area AND a separate oven for GF pizzas! I had a 1/2 pesto margherita and 1/2 chicken bacon ranch pizza, both sides were equally delicious.

Steve Daniels

During my recent four-day stay at the Residence Inn while attending Flight Sim Expo 2025, I was so happy to discover that 110 Grill was conveniently attached right to the hotel. It felt like such a treat to have a quality dining spot just steps from my room, especially after long days exploring the expo. The restaurant has a warm and modern atmosphere, with a stylish interior featuring sleek wood finishes, cozy lighting, and an inviting open kitchen concept that lets you watch the chefs in action. It is spacious yet comfortable, making it perfect for both solo dining at the bar and gathering with friends at a table. One of the biggest highlights about 110 Grill is their dedication to accommodating dietary needs. They are known for having a completely gluten-free menu, right down to a separate fryer to avoid cross-contamination. As someone who appreciates when restaurants go the extra mile for their guests, I thought that was fantastic. I came in around noon on Sunday, and the place was surprisingly quiet, offering a peaceful escape from the busy weekend crowds. The bartender was absolutely wonderful. Although she seemed to be the only person working the floor at the time, she managed everything with such grace and friendliness. She was attentive and so kind, and she mixed some amazing drinks. I enjoyed a couple of their signature 110 Margaritas, and they were both fantastic, perfectly balanced with fresh citrus flavors and just the right amount of tequila kick. For my meal, I ordered the Apricot Shrimp Risotto along with a side Caesar salad, and it completely blew me away. The risotto was creamy and rich without being heavy or mushy, and I was delighted that there were no diced onions hiding in it, since I usually find they overpower the dish. The shrimp were large and tender, and the hint of sweetness from the apricot created a beautiful harmony of flavors. It was one of those meals that stays with you long after you have left town because it was genuinely that delicious. Looking through the menu, I noticed that 110 Grill offers a great variety of dishes ranging from hearty steaks and burgers to creative seafood options and vibrant vegetarian plates. Their menu often features seasonal specials and locally inspired flavors, keeping things fresh and exciting. They also have an impressive cocktail list and a nice selection of wines and local craft beers, which makes it a great spot for both dinner and drinks. Service, even during quiet times, felt warm and personal, and I appreciated how attentive the staff were to details, especially when it comes to food allergies or dietary preferences. If you find yourself staying at the Residence Inn or anywhere nearby, or you simply want a delicious meal in a modern, comfortable setting, I highly recommend checking out 110 Grill. It was the perfect place to relax, indulge in a fantastic meal, and treat myself during my trip to Flight Sim Expo. I am already looking forward to coming back the next time I am in town.

Julia Geller

The wine and dessert (cannoli) were great, but the entrees were pretty bad. We got the chicken milanese and it was some of the most overcooked chicken we have ever had. The gluten free pasta and sauce were mediocre at best. Not happy with the food, but service was nice and it was a pleasant environment. The water had a very bad after taste also, would not drink.

Wan Lin Qin

So good! American vegan food blows my mind. I loved the macaroni salad, crispy tofu roll, gluten free cake cup and am excited to try the brownie tomorrow.

Philip Goodson

E S

Restaurant was clean and well lit. Staff was friendly and very accommodating to dietary needs. Large selection of vegetarian, vegan, and gluten free items. Food was delicious with a wide flavor profile and range of heat. Prices were not prohibitive. Parking can be a little challenging if you are not from the area.

Jules Gray

The best food!!! Never had a bad meal here and they've been consistent quality since they first opened a long time ago. If I still lived here, I'd make it a goal to try every menu item once. I wish I knew how to make such tasty wheat gluten, they have multiple textures - all delicious. They also have the best fry tofu appetizer with that lightly fluffy crisp breading, perfect size for sharing. I always look forward to eating here again!! Thank you for a wonderful restaurant which showcases how great vegan protein can be

Siawosh Eskandari

Delectable Thai restaurant with tasty fare. Great awareness of different options for customers with allergies, including gluten, dairy, and egg allergies. The only thing I wished for was a bit more zing, acidity, spicy, and overall vivacity in the flavours to make it a tiny tad more authentic. Although the flavours incredibly refined and clean.

boris skurkovich

We have been coming to Pianta since they first opened. Consistently excellent food and service. No problem getting gluten-free food at the restaurant. Service staff is efficient, pleasant and seems to enjoy what they are doing. Met the chef today - she is terrific. Highly recommended.

Ken Joensson

Service and food is always top nothch. Best restaurant in Providence in my opinion. Big part of their menu can be made gluten free. Just ask. Sangria and Caiparinha are delish

Tina Timmer

Ilse

Great pizzeria that's open late! Nice atmosphere, everyone was friendly, and pizza was delicious 😋. Gluten free options, by the slice, and whole pizzas available.

Kailee Browning

We were so grateful this spot was open on thanksgiving due to us traveling. The food was delicious, they had an Indian thanksgiving meal which was pretty unique. They even had gluten free chickpea bread! The building is unique and we enjoyed our experience here.

Betty Obrien

Brittany Reid

Kera Brooks

Edna Hunter