The cakes have gotten shorter and shorter and the quality is going down. This one had an obvious patch put on the side and it’s just not presentable when trying to impress someone with a gifted cake!
Just last summer the mini death by chocolate reached the top of the packing box and had perfect frosting (with pipping along the base, middle and top) Now you’re paying $16.75 for something barely larger than a grocery store muffin. I should’ve checked the price of the gluten free one because I believe that’s about $1-2 more and they all looked a bit melted at the base.
Really disappointed that I barely got one summer last year of having a decent bakery around. I added two photos of last years same death by chocolate (green and flower on top) those were taller, more cake than icing and honestly beautiful.
I hope improvements can be made because I recommend this place to everyone.
My dad and I both have celiac disease, so finding a safe place where we can enjoy food without fear has been a huge challenge. The Flying V has exceeded all expectations.
The kitchen isn’t “100% certified gluten free” since they do have items on the menu that contain gluten, I have not once experienced cross-contamination symptoms as a very symptomatic celiac. They’re incredibly accommodating and staff is very knowledgeable. There’s also an option when ordering to state you have a gluten allergy!
I’ve been going here for a little over 3 years now (my husband and I make the hour long drive about twice a month) and it’s been worth it every single time.
We had Nabil as our server tonight. He was beyond fenominal. Gentle spoken and thoughtful by engaging us in conversation about our day and what brought us here. The food and drinks were great. The menu had so many options with making accommodations for those with gluten allergies and vegetarian options. The quiet booth to ourselves with being able to dim or brighten the lights was perfect for our date night.
Accommodating Gluten-Free
