House salad and seafood

Small sushi restaurant offers an intimate setting with about 20 seats, mostly counter seating that encourages interaction with chefs. The atmosphere is fun, hip, and welcoming, though music can be loud and aggressive, affecting the mood. Playful decor and a great sake selection add to the distinctive experience.

Fresh and lively, the house salad features a ginger dressing that stands out. It offers a great balance of flavors and crispness.

Locally sourced fish highlights a sustainable focus on sushi with a unique menu featuring US and New York fish. The shrimp nigiri and fish sausage slider stand out as distinctive seafood options.

Open kitchen and bar area create an intimate, inviting space with bright lighting and simple, elegant decor. Atmosphere balances subtle sophistication with a warm, casual energy, making it suitable for various occasions. Cocktails and dishes reflect confident, refined flavors without pretension.

Salad features crisp gem lettuce with homemade buttermilk dressing and pretzels instead of croutons. It offers a cooling, crunchy texture that suits warm weather well.

Roasted oysters and tilefish lettuce wraps come out light and full of flavor. Dishes like shrimp chowder, stuffed clams, and seafood stew offer a variety of fresh seafood options.

Ordering happens by a pond where fresh seafood is selected and cooked on site, surrounded by walls covered with fish tanks. Loud music and crowded seating create a lively, vibrant atmosphere that feels like a bustling fish market. Outdoor heated seating and an open kitchen add to the busy, energetic vibe.

Salads come with the lunch specials and start meals with fresh, crisp greens. They pair well with dishes like branzini and lemon potatoes, adding a light, flavorful touch.

Seafood comes fresh from the Mediterranean with options like branzino, dorade, and barbounia cooked to perfection. The fish tastes incredibly fresh and reflects authentic Alexandria, Egypt style.

Two-floor Italian restaurant offers a festive atmosphere with live music and waiters who sing between courses. The space is gorgeous and bustling, often noisy with a lively crowd. Classic Italian design and traditional plating create an authentic dining experience.

Fresh small tomatoes and real Italian olives stand out in the house salad. It includes many ingredients and comes with a great dressing, sometimes paired with salata cheese.

Shrimp dishes stand out with excellent flavor and freshness. Baked clams come with a hot, crispy breadcrumb topping that complements the seafood well.

Converted church with a stained glass ceiling and four coal-fired brick ovens creates a unique dining space. Atmosphere ranges from cozy and spacious to loud and crowded depending on the time and crowd. Guests watch pizzas prepared in full view, adding to the engaging experience.

Big enough for sharing, the house salad features fresh greens and a tangy vinaigrette. Chilled house dressing adds a fantastic taste that stands out.

Shrimp dishes feature prominently with options like shrimp pizza, shrimp marinara, and shrimp fra diavolo. Shrimp pasta dishes come with flavorful sauces and generous portions, though prices can be high for medium shrimp servings.

Small Italian restaurant with rustic wooden beams and strung lights creates a cozy, authentic atmosphere. Seating is tight, fostering a lively but intimate vibe. Outdoor dining with weather protection adds flexibility to the experience.

Fresh greens come with the house salad, making it a crisp and light starter. It pairs well with dishes like shrimp scampi and chicken parmigiana and complements a reasonably priced bottle of wine.

Shrimp dishes like shrimp parm and shrimp fettuccine stand out here. Classic seafood pastas come executed perfectly alongside sides like sautéed spinach and house salad.

Small seafood restaurant with fresh seafood counter and outdoor street seating. Atmosphere feels cramped and noisy, with strong fish smells inside and a busy street outside. Offers excellent seafood dishes despite basic and tight dining space.

Lemony house salad shines with fresh dill and crisp greens. It pairs well with seafood dishes and comes with sides like pita and babaghanoush.

Seafood here is exceptionally fresh and cooked with amazing flavors. Dishes like branzino, sardines, and shrimp come grilled or fried, with the fried shrimp being crispy and tender.

Classic steakhouse with old-fashioned decor and a brightly lit dining room creates a straightforward atmosphere. Energy feels comforting yet brisk, with staff moving efficiently around the room. Known for exceptional steak quality, it draws diners focused on the food rather than ambiance.

Large portions of the house salad come with fresh tomatoes and onion and sometimes include bacon. It pairs well with dishes like steak and crab cake.

Shrimp cocktail features the largest and freshest shrimp served with a sauce that complements many dishes. Crab cake and other seafood items come with a sauce that enhances their flavor.