Open kitchen reveals Neapolitan-style pizzas baking in a large brick oven, creating a luxe interior with spacious table arrangements. Atmosphere balances upscale yet unpretentious vibes, with a chill lounge downstairs and lively main floor. Full bar and outdoor seating add to the varied energy throughout the space.
"The pizza tastes just like in Naples and is really big."
417
"The place has a cozy vibe and the food is delicious."
319
"The pizza is so thin I need a fork and knife to eat it."
9
Good to know
1
Reservations are highly recommended, as the restaurant can reach capacity.
2
Pizza making classes for adults are offered regularly at the restaurant.
3
Be mindful of the pre-club crowd on Friday nights after 8PM.