Handmade udon noodles served in handcrafted ceramic bowls create an authentic dining experience. The space feels cozy and calming with fresh flowers adding a personal touch. Small size and close tables foster an intimate atmosphere often favored for family gatherings.
"The handmade udon noodles have a perfect chewy texture."
"The place feels cozy, but portions could be bigger for the price."
"The udon noodles were thick, springy, and plentiful."
Good to know
Dinner costs $30-50 per person.
The restaurant can make dishes without garlic and scallion for customers with allergies.
The udon joint serves a cold/not-hot-broth option.
Small space with cozy atmosphere offers light broths and chewy udon. Platinum Sake is a smooth, affordable choice. Vegetable tempura adds a crispy texture, pairing well with fried octopus and unagi coroque.
"I love the cozy vibe and tasty food here."
"The udon and appetizers pack bold flavors."
"Their udon noodle soup is flavorful and satisfying."
Good to know
Reservations are recommended, especially during peak hours.
The menu features dishes priced between $10-20.
Seating is limited, so arrive early to secure a spot.
Elegant dining space features floral decor with hanging flowers and butterflies, creating a cozy yet stylish atmosphere. Covered outdoor patio with heaters offers a comfortable seating option. The vibe suits celebrations and gatherings, blending Instagram-worthy aesthetics with inviting warmth.
"I loved the cozy and beautiful vibes here."
"The Thai food here is full of bold flavors."
"The food tastes great and portions are generous."
Good to know
Happy hour runs from 4-6pm on weekdays with limited drink specials.
Reservations are recommended for birthday celebrations and large groups.
Customers typically wait about 15 minutes for a table during peak hours.
Cozy space with authentic decor sets a traditional mood. Vegetable Tempura Ramen shines with light broth and chewy noodles. Hot sake, including Snowman and mio sparkling, pairs perfectly, especially in cold weather.
"The ramen broth was rich and perfectly seasoned."
"The sake here tastes great and is fruity."
"The vegetable tempura ramen tasted amazing and unique."
Good to know
The lunch special is available Monday through Friday.
A 20% tip is automatically added to the bill.
The restaurant requires one entree per person for ordering.
Traditional Japanese interior features tatami mat seating and intimate bar two-seaters, creating a cozy and authentic atmosphere. Dim lighting and unique decorations enhance the intimate, homey vibe. A carefully curated sake menu complements the setting, appealing to sake lovers and food enthusiasts alike.
"The sake menu has lots of great choices with tasty bites."
"I loved the authentic izakaya plates with my sake."
"The food is made to highlight the sake perfectly."
Good to know
Reservations are recommended, especially for dinner service.
Expect to spend around $50 to $75 per person.
The restaurant offers upscale izakaya fare in an intimate setting.
Sushi restaurant offers spacious corner spot with covered outdoor seating and a full bar featuring drinks like Tokyo Mojito and Japanese beer. Atmosphere varies from loud and lively inside to comfortable and cozy at the bar or outdoors. Interior blends dated and beautifully decorated elements with ample table spacing in the dining room.
"The sushi and dishes are tasty and affordable."
"The sushi is always fresh and the vibe is nice."
"The prices are fair and the sushi is great."
Good to know
Reservations are required for dinner service, so call ahead.
The kitchen closes at 10 PM, so plan your visit accordingly.
Expect the restaurant to be very busy in the evenings.
Indoor and outdoor seating with views of the Brooklyn Bridge create a spacious setting. The atmosphere stays relaxed and friendly, enhanced by open garage doors and a great music selection. Fresh sushi and strong saketinis complement the vibe.
"The sushi here is fresh, bursting with flavor, and meticulously crafted."
"I loved trying different sakes at the tasting event."
"The sake flight was smooth, but hot sake cooled fast."
Good to know
They are hosting a sake tasting event from September 18-22.
Happy hour prices are available, but normal hours are not recommended.
Omakase is a good value for the experience.
Spacious, modern setting with hand-painted murals offers a peaceful vibe despite some noise near the bar. Crisp vegetable tempura pairs perfectly with miso cod and tofu teriyaki. Warm sake and buy one get one free deals on select nights make it great for drinks.
"The sushi is fresh and the vibe is great."
"The omakase is amazing and the atmosphere calming."
"I chose the $55 sake pairing with my 19-course omakase."
Good to know
Reservations are required for the omakase experience, especially on weekends.
The price for the 15 course omakase is $88, while the 19 course is $138.
Happy hour specials on drinks and appetizers start at 4:30 PM on Mondays.
Narrow building with traditional Japanese decor offers a cozy vibe. Hot sake shines with rich flavor, while crunchy vegetable tempura pairs well with spicy ramen and sushi. Upstairs seating adds comfort to this lively, hidden gem.
"The ramen and sushi here taste amazing and fresh."
"The place has a cozy, authentic vibe that's perfect for casual hangouts."
"I loved the hot sake here; it was incredible."
Good to know
Happy hour runs daily from 4 PM to 8 PM with $5 drinks and appetizers.
Get there early to avoid a 45-minute to 1-hour wait at the sushi bar.
The restaurant only accepts cash; no credit cards are allowed.
Small, intimate space with open frying area that avoids strong oil smells creates a cozy, relaxing atmosphere. Simple yet elegant decor supports an authentic Japanese omotenashi spirit. The vibe is quiet and welcoming, offering a unique, high-end tempura experience.
"The tempura is perfectly cooked and truly memorable."
"The tempura here is thinly battered and not greasy."
"I loved the experience even when I burned my tongue."
Good to know
Lunch costs $160 per person for the set menu.
Reservations need to be made at least one month in advance for lunch.
The restaurant has a capacity of around 12 people, making reservations essential.