This cozy, family-friendly spot offers a warm and pleasant atmosphere with a nicely air-conditioned interior. Known for its gluten-free desserts and very good homemade pastries, it provides a welcoming experience with thoughtful touches and a commitment to healthy, waste-free eating.
No bread is offered, which may suit gluten-free diners.
2
The restaurant is centrally located near Les Halles market.
People are saying
Diners’ reviews
C
Community member
An excellent restaurant that I highly recommend!
The staff are lovely, the choice of dishes and desserts perfect and everything was delicious
Special mention to the possibility of tasting gluten-free desserts.
C
Community member
Quality counter with homemade products: excellent quiche, healthy but nourishing, lime dishes with excellent, honest tastes! And the pastries are a treat! Soft hypra fondant chestnut (gluten-free) and chocolate pear Amandine tart to die for! Really a great concept! I recommend!