This cozy, family-run spot offers a relaxed atmosphere with reggae music that enhances the dining experience. The staff's attentive service and clear menu labeling make it an inviting place for those seeking gluten-free and vegan-friendly options in a warm, authentic setting.
Immediately upon entering--at peak weekend dinner--I was warmly greeted. When I asked to place a takeout order, the staff inquired if I already knew what dishes I wanted or if I had questions. It was such a nice way of phrasing to assess the customer & meet them where they're at. I welcomed some vegan suggestions from the wide array offered & labeled, and I was not steered wrong. My partner is also gluten-light so the clear menu labeling was much appreciated.
We are SO FULL and happy to have some tasty leftovers to look forward to as well. We got stew peas aka red beans; jerk tofu; roti curry; plantains; sauteed kale; rainbow pone.
Use the menu on their website which is more current and has newer options.