This tavern's dark, cozy, and eclectic atmosphere with dim string lighting and live music creates a warm, unpretentious vibe ideal for gluten-free guests. The knowledgeable staff ensure accommodating service, while the inviting sitting areas offer both lively and restaurant-like settings.
Reservations are not needed; tables available immediately on Fridays.
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Prices range from $20 to $50 per plate.
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Parking is available within walking distance from the inn.
People are saying
Diners’ reviews
C
Community member
Large portions - salads were plenty large to share! Simply LOVELY guitar player kept the vibe great - not too loud but oldies you love to hear. Tons of draft beer options. SEATING TIP: If you want more restaurant vibe, sit in the side room. If you want more bar vibe, sit in the front room. Short ribs were our favorite. Very accommodating to a gluten free member of our party!
C
Community member
My girlfriend and I stopped by apres-ski for a drink on St Patrick's day- band playing, lively crowd. Had a plate of oysters which were fresh and fantastic. The margaritas nearly knocked us off our seats but it was St Patty's Day so that was fine! Fun place for drinks and dinner- great pub atmosphere!