As someone newly diagnosed with coeliac disease, navigating where to eat has been really overwhelming — until I found this restaurant.
On my first visit, my partner and I decided to dine in. I let the staff know I had to flag my meal as a gluten allergy, and I was genuinely impressed by how knowledgeable and reassuring they were. It turns out the menu is about 80% gluten free, which was such a relief and made choosing a dish so much easier. I felt confident and safe the entire time — something I haven’t felt in a long while when eating out.
For my second visit, I ordered takeaway. Again, I mentioned my gluten allergy, and the staff immediately let me know that while one of the items I was interested in was made with gluten free ingredients, it had unfortunately been exposed to gluten during cooking. That level of honesty and awareness gave me even more confidence in their practices.
Since being diagnosed, I’ve struggled to find places that feel truly safe and informed about coeliac disease. This restaurant has been the first place that not only understands but also cares enough to take the necessary precautions. Highly recommend to anyone with coeliac or gluten sensitivity — this place is a rare find!