Main Street Bistro

There are many GF options and Chef Keith is very accommodating.

First time visiting. Got busy relatively quickly after we arrived and it's a smaller location so seating is limited. Lots of gluten free options which was nice. Ordered the blackberry smash cocktail with gin which I enjoyed. Tried the cream of crab soup for an appetizer. While it was delicious, it was not hot enough. It was also served with an Asian soup spoon which was unexpected? Not sure why. Had the beet salad first and while the flavor was good it was deconstructed basically which wasn't ideal for me so I probably wouldn't order it again. Really enjoyed the margherita pizza though. Was my favorite part of the meal! I would return again to try other things in future.