A Putia di Giugiò

Very nice place, fast, attentive and friendly staff... excellent food! We had the ravioli with pistachio pesto and cherry tomatoes, the busiate with prawns and pistachio pesto and gluten-free pasta with the same seasoning, as well as the bread cunzato lo shek... all excellent! The restaurant is also particularly careful when it comes to gluten free. I advise!

I went to lunch at this place on Sunday, given my celiac condition I immediately reported my problem and they told me I could rest easy and that they also had pasta for me. So I ate peacefully but instead almost an hour after lunch I started to feel sick and spent the afternoon with stomach cramps and not only those. Unfortunately there was gluten contamination. Too bad.