We only went in for drinks but iPads were given for ordering and everything looked so delicious. There was also clear indicators about food allergens. For myself, being a coeliac, this was great. Especially in a foreign country and not speaking the language. No need for awkward questions and misinterpretation. There were quite a few gluten free options too. The dishes were quite fancy, this was my first experience of eating 'foam' and reasonably priced. My dish, the duck, was delicious but it could have done with something with a bit of crisp to it. My daughter had steak, which she loved but she with she had chosen mashed potato instead of the grilled vegetables as they were not to her taste. The wine was also very good.