A Thyme for All Seasons

Came to this nice cozy place after a long day at the beach. Reading the restaurant webpage, it’s a husband wife duo who owns and runs the restaurant. The staff was really nice and attentive. Food was delicious and you can tell everything was made In house. My girlfriend is gluten free allergen and the owner ensured everything that was made was without gluten. Things like that makes a restaurant memorable. We ate the wings and cheese and meat board for apps, dinner I had the burger and fries and she had the pan roasted chicken. Everything was delicious and well seasoned. The watermelon sangria was also great and you could tell was made fresh. The restaurant was really wonderful and next time I’m up at the beach I will be returning. Definitely recommend coming here!

Duck confit salad with honey thyme dressing was excellent and gluten free. The Buffalo chicken Mac and cheese was also great. Wasn't too crowded at lunch but it was the holidays. Lots of other interesting places around. Parking was metered on street.