AWG Bakery

This bread is delicious and highly recommended, especially if you have gluten allergies or other grain dietary restrictions. Visit the website to learn the story of the owner and how she was able to develop her wonderful bread products.

gluten free bread has come a long way, but most of it is still pretty garbage in terms of ingredients, even if it's edible. Yes, this stuff is expensive, but each loaf is quite large compared to the gluten-free loafs at the store and the ingredients stand out. No non nutritive ingredients or emulsifiers at all! This probably won't be the only GF bread I buy, as I'm not grain free/paleo/vegan, but I'm definitely adding it to the rotation. I love the density, chewiness, and how easy it is to slice. But this is also the first gluten free bread I've found that truly SMELLS like bread when you're toasting it. Not sure how they accomplished that, but I missed that fresh baked bread smell! The shipping fee on top of the cost of the bread feels a bit steep, but since it's a flat fee I'll likely just order more bread and freeze.

This bread was an incredible disappointment after all the hype I read. It's dense and heavy, and not in a good way, and the flavor doesn't make up for it. I have tried many different kinds of gluten free bread, including from local gluten free bakeries in different areas, and this is one of the worst. It was especially infuriating when I saw how small the loaf is for the price. I've never bought such a small loaf for so much money. When shipping is added I spent $27 for one loaf of bread. I will not be purchasing from this company again.