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Abington House of Pizza
Pizza restaurant
$ • Unverified
This spot stands out for its gluten-free crust options prepared with care, including cooking on disposable pans to ensure safety for celiacs. The crispy crust texture from outer edge toward center enhances the experience, making it a trusted choice for gluten-free diners.
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198 North Ave, Abington, MA 02351, USA
2.4km
People are saying
J
jennifer lyons
Hands down the best pizza on the South Shore!! Especially the gluten free pizza. It’s so safe for celiacs because they cook the pizza on a disposable pan. The steak tip Greek salad is delish! Highly recommend
W
W Barber (GWB)
Ordered cheese pizza, crispy crust. Picked it up hot. Stayed hot. Crisp crust...at least for 2/3 of way from outer edge toward center. Was a large. So center crust least done? I do like crispy crust. We've been using another fine place in area. Both have gluten free crust options, important for my household. Think the rest of the family and I will try this place again. Maybe go on a pizza crawl around area...we're relatively new and there are a whole lot of pizza places. I wish one closer than Scituate did balsamic vinegar, figs, whatever cheese. Dang, now I'm hungry again.
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