The food is absolutely incredible, every dish we ordered was so flavourful. The wagu carpaccio is one of the best I’ve had in Toronto. My sister has Celiac disease and this is one of the first restaurants we’ve been to where she was able to eat almost every dish. They made sure to state which dishes were gluten free and what wasn’t. The staff were so lovely, consistently checking up on us and refilling our drinks. It’s our second time here, and we’ll definitely be back. They even wrote my bestie a birthday card. Just above and beyond service. Thank you so much for such a lovely dining experience.