Two of us came there for brunch in the middle of the week (a real plus of not having to wait until Sunday!!)
My companion enjoyed the brunch formula. It is possible to choose 2 waffles with 4 toppings, a hot drink, a cold drink and a dessert.
However, I was quite disappointed not by the variety or the service, but by the taste and texture of what replaces the lactose in the waffle batter, which was clearly not to my taste. (The service is impeccable, and which is clearly differentiated by different offers without lactose, gluten, etc.).
Also disappointed with the Hummus topping, which is just crushed chickpeas, no olive oil or seasoning, so you have to like it!
The desserts were quite good and delicious, we had the Oreo Cake (Lactose-free!) and the chocolate mousse cake.
However, I would like to emphasize again that it is entirely possible to have a lactose-free lunch; we were kindly offered a lactose-free waffle cooked in olive oil.
It is for this reason that I still recommend a brunch at AmaZone Café, due to the quality of the service, the adaptation according to everyone's intolerance, and the formula which remains very gourmet for someone. one being able to eat a waffle with milk. (As well as the place which is very nice and cozy)