Amaya Grill and Bar

Do not eat here if you have allergies/coeliac. What a very disappointing experience, I have rarely eaten somewhere less helpful on gluten free options and the customer service surrounding this was shocking. The restaurant treated our need for gluten free food as a massive inconvenience, implied we should have gone somewhere else and that the 2 chicken items and 3 veg that we could eat from the extensive menu was more than enough (god forbid I might want some choice in a Michelin star restaurant). In addition the initial service was very slow and the table by the servers station was cramped. For the coeliacs: There were so many things which could easily have been gluten free but they kept saying there might be cross contamination, which we all know could be a range from : 'it's cooked in the same place as bread' to 'the spices are in a packet that says 'made in a facility that has gluten' ' (this is the issue with the curry apparently, how is a Michelin restaurant not grinding their own..?). They were completely unable to properly explain the extent of the issue, meaning I could not make any informed choice for myself and daughters) The only thing I would say I their favour is that the little food I could eat was delicious, so if you don't have allergies, happy days I guess.

Exceptional food and great service. Accommodated for gluten free. Dish of the day was the lamb chops and wok spinach. Great desserts too. Recommended!