Unfortunately, not a pleasant experience. First course gluten-free spaghetti with clams arrived all broken and with a different flavor from any spaghetti with clams.
Salty bill for a series of appetizers, but that's the least of it.
The waiters constantly asked if they could take the dishes away because they were in a hurry to go and close. The only positive note but also a dutiful one in my opinion as a gesture is to remove the first one that they took away whole. Very bad experience.