Anasa Greek Kitchen

We just left Anasa and it was wonderful. We often went to the prior restaurant and this is an amazingly different and wonderful replacement. There were six of us and we had swordfish, sea bass, shrimp souvlaki, pork souvlaki, and Greek salad with salmon. Each dish was well prepared, tasty and served hot. All portions were very generous and prices were reasonable. Service was attentive and Javier could not have been nicer. We ate outdoors, which was lovely and the interior, including the bathrooms and kitchen are clean and beautiful. The owners, Bobby and Stevia were very responsive to food allergies, even making gluten free bread without it being requested. We will become regulars!!!