I have celiac disease, and gluten consumption makes me sick. Fortunately, Andele's Dog House offers a dedicated gluten-free menu and consistently provides excellent care to accommodate my dietary needs. Despite my high sensitivity, I can dine here without any issues.
But what truly sets Andele's apart is the exceptional quality of their food. I'm delighted that they offer a diverse selection on their gluten-free menu, including what I consider to be the best green chile enchiladas in town. They also have an array of gluten-free adult beverage options, including hard cider, which pairs wonderfully with their enchiladas. It would be even better if they had it on tap instead of just in bottles.
My family adores the serve-yourself, all-you-care-to-eat homemade chips and salsa bar. The queso is also outstanding. According to both my family and friends, the non-gluten-free offerings at Andele's are equally remarkable.
One unique feature is that they serve baked potatoes, a rarity in town, if that's something you enjoy.
The local atmosphere at Andele's is fantastic with dogs welcome— it's a beloved institution among Las Cruces and Old Mesilla residents, and even visitors from out of town go out of their way to dine here. The popularity often leads to a wait, but the staff works diligently to seat people quickly, ensuring a great dining experience. No reservations are accepted, so be prepared for the wait, but trust me, it's worth it.
The outside seating is the nicest place to sit. The rest of the atmosphere is nothing fancy, but my family loves Andele's so much, we don't care.
There is also an Andele's restaurant across the street from the Dog House, which is larger and fancier (same owners as far as I know). I have yet to eat there, but I will. I hear it's excellent, yet for some reason, most everyone seems to like the Dog House side better.
They also have a vegetarian menu. If you eat gluten-free, make sure you don't confuse the two menus. Not everything on the vegetarian menu is safe for gluten-free diners.