This place is celiac friendly! We chose to go to this place for Father’s Day and we were very worried for my baby niece who has celiac disease (we’ve never gone out with her since she was diagnosed). However, the server named Mckenzie was extremely helpful and professional; she made the whole experience go super smoothly and stress-free! She offered us some GF choices like the grilled shrimp, grilled chicken, vegetable wedges, and froyo for desert. She was knowledgeable on cross contamination and was aware of whether the seasonings used for meat included gluten. Thank you Mckenzie 🩷