Andy's Frozen Custard

Amazing. I have a pretty sensitive gluten allergy and usually choose to avoid eating out all together, just because I feel bad asking the workers to be so diligent in prepping my food. Cleaning the mixer, using gloves and separate spoons, and blah blah. it’s tedious. And most places aren't well versed on the allergy anyways so the protocols are useless. I was fully expecting to get my order and deal with consequences and was shocked at how well they took care of me!!! The cashier was so kind and patient, she had a gluten free menu on hand, and she even went back and made the ice cream herself!! I know she did a great job cleaning the area and following protocol because I don’t feel even a tiny bit affected what I ate (a turtle concrete) ! I am just so happy that I could enjoy my favorite ice cream and I will definitely be coming back.

Great custard and good assortment of toppings. But almost all the seasonal specials, which are the best deals price-wise, have gluten in them. What’s the point of having a naturally gluten free product and sticking gluten (pretzels, cookie dough, Oreos, etc.) in nearly all the specials? I have celiac disease and it bugs me a bit. But not so much that I don’t go.