This intimate farm-to-table spot offers a cozy, sophisticated yet casual atmosphere with a wood-burning open fire grill view. The setting is perfect for those seeking a welcoming environment that accommodates gluten-free and vegetarian dietary needs seamlessly, ensuring a memorable dining experience.
Very unique and hip spot. Food was delicious. The best pork I have ever eaten! Designed for family style meals with a group. Absolutely worth the trip. A great culinary experience. Staff was helpful and friendly. Gluten and food allergy friendly.
C
Community member
Hard to put words to the experience. The food, the service, the recommendations, the atmosphere, the wine - everything was just perfect. All the dishes are intended to share and make sure you get a good variety including a couple of the large plates. The bass was cooked to perfection and the steak frites were unbelievable, just to name a few of the dishes we tried. No wonder the chef is a James Beard winner and Annette was named Denver’s best restaurant in 2019. We also had our 3 year old daughter with us and my wife is gluten free and vegetarian and they had no problem accommodating. They even have a cute little curated kids menu. They take walk ins but I highly recommend a reservation. This is your sign to go.