Antonio's Restaurant and Winebar

Travel and food plans were altered at the last minute and found this place that offered gluten-free pizza. Pizza was good. The restaurant itself – seating layout, service was on the C, C- side. Did not help that the floors were being mopped and there was a heavy odor in the air as a result.

A disappointing mismatch in atmosphere and food quality. The restaurant is decorated beautifully, but the food was subpar. Their gluten-free pasta tasted bland and had the texture of wet cardboard. The marina sauce tasted like it was store bought; the steak was stringy, tough, and cheap. And the parmesean served was shaken, not shaved. Our service was good though, we felt well-attended. It just seems like this place is making budget cuts in the wrong places.