Came here for a date night on a trip to Reno. Classic (and very well done) Korean fare, and great cocktails. Highlights include their specialty Negroni and beef bibimpop in a stone pot, which kept the food warm and made the rice at the bottom yummy and crispy. I’m knocking them a star because they don’t have a dedicated fryer which makes half of the items marked as GF on the appetizer menu inaccessible to celiacs (my partner). That being said, our server was super helpful in making sure that the kitchen knew of her gluten allergy and having a foundational grasp of the menu- including what was truly GF, which made our dining experience welcoming and safe. Thank you Arario!