To Archontikon

We went on a rainy Sunday early at 1:30 PM and found a table on the sand. We got saganaki, french fries, chef's salad, pork bekri meze, stuffed brisket, pork pancetta, 2 Pepsi, half a kilo of white wine, a couvert with 6 large slices of bread (4.5€), 1lt of water (1.5€) and in total we paid 78.4€. Everything was delicious. The baking was very correct, quality ingredients that stand out, the salad was light enough without weighing you down. The saganaki didn't melt, it was more chewy. Personally, I would have liked to finish the appetizers first and then have the main courses brought to us so they wouldn't get cold. But then the shop filled up both inside and out, so it wouldn't be that easy. At the end, they treated us to small homemade and crispy donuts like bites. Half with honey and cinnamon and the other half with chocolate. What impressed me was the mention in the menus of vegetarian and gluten free dishes with the corresponding sign. Finally, the staff, before we asked them, brought us a bag and a small container for takeaway. Excellent service and clean toilets.

The best restaurant in Artemis, free appetizers and dessert. Gluten-free dishes are marked on the menu 👏