OVERVIEW: I highly recommend the pastas. Priced better for double dates or couples; larger families will get very expensive (our family of 7 was $159.57 pre-tip).
WHAT WE LIKED: The mac and cheese ($14) was excellent. It's a fusilli pasta with a very delicious cheese sauce. The five cheese ravioli (~$18) was very delicious as well. Their pasta dishes are top notch. The pizza crust (including the gluten-free crust) is excellent with a light and crispy texture and a slight char that was very flavorful. Sweet and spicy wings ($14.00) were quite good too.
Ambience is very nice. The place was empty (at ~2:00 pm in the afternoon), and the attendant seated seven of us very quickly. The waitress was friendly, kind, and attentive.
WHAT WE DIDN'T LIKE: Everything was delicious, but the pizzas are too expensive for what you get (a large pizza is ~$40). The pizzas had fresh basil, fresh ingredients, and good flavor, but nothing too praiseworthy. Garlic bread and garlic cheese bread lacked garlic flavor and seemed to be pieces of baguettes, buttered and seasoned with a little garlic salt/powder, topped with cheese (garlic cheese bread), and toasted.