I have Celiac disease which is an autoimmune reaction to gluten so, cross contamination is an issue for me. I appreciate how they have clearly labeled options that are gluten free. I ordered the Pabellon arepa yesterday and did tell them I have a “wheat allergy”. When they delivered the food they mentioned that the plantains were not safe and decided to make me a new arepa without the plantains. I appreciate how careful they were, that they came to talk to me about my order, and that they made new arepa minus the plantains.