Arizona Steakhouse

We were excited to have a nice meal after a day of sight-seeing. My husband is celiac so finding someplace that had multiple options was appealing and felt safe. In the end we were very disappointed. Our service was horrible and our food was “meh” at best. I had to request bread after being told it would arrive (20 min into being there). Our drinks were fine and we would have ordered a second had the waiter ever realized our glasses were empty (including our water). My husband ordered a steak with a side salad as a sub for a side because of his celiac. He was also supposed to get the veg of the day. The side salad came without dressing and there were no brussels. We had to ask for both. We were also uncomfortable with the level to which his Celtic was addressed by the server. My Mac and cheese was cold. My steak was good but over cooked. Our daughter’s was good but undercooked. I had to keep flagging our waiter down. In the end he even said “let’s get you out of here before something else goes wrong.” Yet, we never saw a manager or had anything taken off the bill. I just think at a restaurant that is selling a $50+ dollar steak the quality of the service and food preparation should be much better.

Loved this place! We went here the day after we finished our grand canyon hike to celebrate! The staff were wonderful and the food was delicious. I have Celiac's disease and the waiter was very knowledgeable about gluten allergies and cross contamination. What a great celebration dinner!