This intimate, cozy spot offers a refined atmosphere perfect for those seeking gluten-free dining. The attentive staff ensure a friendly, accommodating service, with many gluten-free options including expertly prepared seafood and batters made from chickpea flour, ideal for celiacs.
Expect high prices, averaging around 25 euros per person.
People are saying
Diners’ reviews
C
Community member
We met him by chance in the middle of a trip, my partner is celiac and without a problem the vast majority of his menu is suitable
Very attentive and professional staff
It is an experience to eat there, we will repeat
PS They also have gluten-free desserts!
C
Community member
Brilliant vegetarian paella. Delicious seafood. Extremely friendly service, gluten-free bread available without any problems. Prices are very decent. I recommend!