We love this place! The service is excellent every time. The food is delicious. I've had to go gluten-free, and they have an excellent gluten friendly menu. That said, their gluten-free bun is worth the extra money because of the quality of the bun. I was super impressed. The staff all seem to work extremely well together, which adds to the already positive, excited atmosphere. The managers check on tables and are very involved in what's going on, so even if you had an issue with your server, you never have to worry about being ignored.