In a small, elegantly decorated dining room, the chef crafts a gluten-free tasting menu with meticulous care, ensuring each course is well prepared and presented. The warm, refined atmosphere is enhanced by live piano and attentive, pleasant service, perfect for those with gluten sensitivities.
Make allergy requests a few days in advance for better preparation.
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Expect longer wait times due to a single chef in the kitchen.
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Affordable three-course meals available for €37.
People are saying
Diners’ reviews
C
Community member
We had a very nice birthday dinner here. Chef Michael went above and beyond with his delicious tasting menu that accommodated our gluten and dairy allergies. Please make allergy requests a few days or a week in advance to give the chef time to prepare! The highlights were the fish risotto, scallops, and the desert. We’ll be back!
C
Community member
My husband and I had a delicious meal. They made accommodations for my gluten free diet and each course was well prepared and presented. Nice background music and the server was super helpful and pleasant. It deserves Michelin’s praises.