Despite it is not a gluten-free restaurant, I felt really safe and well attended here. Upon entrance, my friends explained in Bulgarian that I needed to eat gluten-free, and asked if it was safe for me. The answer of the door attendant was quite average and not really helpful, as she just said that all allergens was indicated on the menu. That was not an answer to our question. Nevertheless, after checking the menu, we decided to stay.
The great thing is that the waiter that took us note heard our conversation with her colleague and proactively checked the safe dishes with the chef. When he took our order, he confirmed all was OK. Besides, they adapted the dish, substituting the yoghurt sauce with the plain rice I requested when I saw they also had risotto.
The gluten-free desert was delicious. Another great detail is that at the end of lunch, he brought us a shot. As he saw I didn't drink alcohol, mine was without alcohol. There should be more waiters like him in the world. Thanks a lot for the great service!