Went here with some great friends. Nice environment. The food was fantastic - pasta with seafood (Spaghettini di Pesce) - the flavors were wonderful and the seafood was large and plentiful. I ordered mine gluten free and I could not tell - that is how good it was. Also shared a New York steak. I am not a steak person and probably have 5 or 6 of them per year. This was amazing - cooked over wood and you could sure taste it - very tender - almost didn't need a knife. Dessert was a vanilla pudding with fruit on top - nice. Our server, Daniel, was fantastic and the rest of the crew was there the second we needed anything (water refills, etc.). One issue - the music was too loud, but that's it. I cant wait to go back and try something else like a gluten free pizza.