We had BMC Bakes make desserts for a dessert table at our wedding a few months ago. We wanted to include a variety of desserts that were both delicious and safe for our guests to eat, as many have various dietary restrictions. Sarah worked with us to create an amazing menu of options, most of which were dairy-free and/or vegan in addition to being gluten free. Pickup was easy and they all were beautifully decorated. Our guests with food restrictions were so excited to have so many safe options, and our guests who didn't have food restrictions gushed about how amazing everything tasted! They said they wouldn't have known they were gluten free/dairy-free/vegan if they hadn't been told. The maple cinnamon macarons were a standout; people kept going back for more and every last one was gone by the end of the night! We also especially loved the spice bundt cake, with lots of cinnamon and just the right amount of icing for sweetness! The chocolate chip cookies and doughnuts were also popular. We could not have imagined a better dessert selection for our wedding!