Baïda mon amour

Amazing local gem hidden in old town of Annecy. Ingredients are fresh and organic have lots vegan and gluten free options too. They use coffee beans 🫘 from my favorite coffee shop #moodycoffeeroasters in Chamonix which is closed in the winter when I visited last week. Owner Sabrina makes food from her creative mind with seasonal ingredient and her staff Panela makes beautiful coffee art. Has brioche truffle on sunday and brioche buns with scrambled eggs on Monday. Simple ingredient with so much flavor and texture. Would love to come back here again when I'm in town next :) Staying at this nice apartment "Privilodge" right next door. Highly recommended!

A place full of charm. A wonderful, warm welcome and colorful plates. If you are looking for a magical place to have brunch or have a homemade drink accompanied by delicacies, Baïda is the place to be! And what's more, they always have a smile and lovely vegan and gluten-free options 🌱💚